mishmash
View Larger I had “Pimiento Relleno con Patatas a lo Pobre, (Braised pork stuffed Anaheim pepper with Yukon potatoes and fried egg”. It was so flavorful and delicious and wonderful.
View Larger Tommy and I tried a new restaurant- The Olivar (http://www.olivarrestaurant.com/) and first ordered an appetizer. We both loved the chorizo but the other (cold…pungent…) sausages were not quite as popular.
